FETTUCINE CHICKEN
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$18.50 |
Fettucine with chicken, mushrooms and spring onions in a semi dried cream sauce |
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SPAGHETTI CHORIZO
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$17.50 |
Spaghetti with chorizo, capsicum, onion with spicy napoli and parmesan cheese |
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LAMB BACKSTRAP
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$20.00 |
Lamb backstrap served with garlic roast potatoes, meditteranean vegetables and a rosemary jus. |
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SAUSAGES & BEANS
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$17.50 |
Pork sausages slow cooked with red kidney beans, served with potatoes and green beans |
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FISH AND CHIPS
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$18.50 |
Beer battered Fish and Chips
served with chips, salad and tartare sauce.
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CHICKEN BREAST
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$19.50 |
Stuffed with chorizo served with bacon, and vegetables with a tomato chilli jam |
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PENNE WITH BEEF RAGOUT
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$18.50 |
Beef rahout served with penne and topped with parmesan cheese |
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STUFFED FIELD MUSHROOM
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$16.50 |
Field mushroom stuffed with mushroom ragout, cheese served with pesto mayo and vegetables
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PORTERHOUSE STEAK
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$20.00 |
250gm Steak served with garlic potatoes, veggies and red wine jus or herb butter |
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CHICKEN PARMIGIANA
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$18.50 |
Crumbed chicken with napoli sauce, ham and mozzarella cheese. |
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CHICKEN RISOTTO
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$18.50 |
Chicken, bacon, cherry tomatoes, spinach garlic, napoli and chilli toppes with parmesan cheese |
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MUSHROOM AND PARMESAN RISOTTO
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$16.50 |
Mushroom risotto served with shaved parmesan |
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VEGETARIAN FETTUCINE
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$16.50 |
Fettucine with onion, pumpkin tomatoes, spinach, feta and capsicum tossed with garlic and pesto |
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PUMPKIN AND FETA RISOTTO
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$16.50 |
Roasted pumpkin, thyme, spinach and feta with a creamy sauce topped with parmesan |
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HOKKEIN NOODLES
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$18.00 |
Hokkein noodles served with beef and exotic asian vegetables |
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